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Drakes Lane, Boreham, CM3 3BE


Lipolife advise you consult with your healthcare professional before taking any food supplement for the first time.
Lipolife products are not intended to treat, diagnose, prevent or cure any disease.

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A new offering and another flavour from the UK's leading liposomal brand
Pineapple-C offers 500mg of Vitamin C per 5ml dose.

- Lipolife is one of very few brands of liposomal supplements to prove significantly higher absorption than standard oral Vitamin C supplements.

- Lipolife has proven the presence of uniform, nanosized liposomes in their Vitamin C.

- Lipolife was the first UK brand to switch to Quali-C as the raw material in its products.
Quali-C is proudly manufactured in Scotland and is the ONLY Western produced Vitamin C.

- Just 5ml of Lipolife Pineapple-C contains 500mg of Vitamin C.  1 bottle = 50 delicious doses.


Per 5ml serving% DV
Vitamin C (Quali-C)
(as sodium and potassium ascorbate)

Other ingredients
Phosphatidylcholine derived from non GMO sunflower lecithin, Pineapple flavour, Xylitol, Vitamin E (antioxidant), Potassium Sorbate (preservative), Water, Glycerol.

Shake before use. 1 teaspoon or more per day as recommended by your health care professional.

Can be mixed with water or juice to dilute

Potential Benefits of Supplementing with Vitamin C

Vitamin C contributes to maintain the normal function of the immune system during and after intense physical exercise

Vitamin C contributes to normal collagen formation for the normal function of blood vessels, bones, cartilage, gums, skin and teeth

Vitamin C contributes to normal energy-yielding metabolism

Vitamin C contributes to normal functioning of the nervous system

Vitamin C contributes to normal psychological function

Vitamin C contributes to the normal function of the immune system

Vitamin C contributes to the protection of cells from oxidative stress

Vitamin C contributes to the reduction of tiredness and fatigue

Vitamin C contributes to the regeneration of the reduced form of vitamin E

Vitamin C increases iron absorption

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